Blueberry season is always welcome in this household and this year's crop looks delicious! We have a netting to protect against birds.


Last week's Burnaby cherries were made into sauce and is a good topping for cherry ice cream.

Our raspberries and blueberries usually fill up this dish on a daily basis.
The bay leaves that I was drying last week have been placed in glass jars .


Pink and purple coloured hydrangea flowers look perfect
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