Not quite ready but, since it is the first year I have grown these large Japanese carrots, I felt a sudden urge to see what was below the ground. Alas, I should have waited another month.
Basil and shiso are drying
Japanese pear tree bearing some of its harvest
Frozen dried shiso nearing the top of the jar, almost enough for one year.
English cucumber ready to be picked and delivered to Langley.
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